Prosciutto & Parmesan Pizza with Rocket & Balsamic
An Italian pizzeria favourite, this pizza is ready in no time at all. A simple cheesy base is cooked to crunchy perfection, and topped while hot with luscious slices of fresh prosciutto, simply dressed rocket and shaved parmesan. With a well-deserved glass of wine, we think it is the perfect end to the week!
Number of servings
Ingredients
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1 Pizza Base
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50 Gram Pizza & Pasta Sauce
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50 Gram Mozzarella (Grated)
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100 Gram Prosciutto Slices
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1 Cup Rocket
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35 Gram Parmesan (Shaved)
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1 Tbsp Balsamic Dressing
Perth's local meal kit putting fresh first
Fresh and local ingredients sourced from WA farms and local Perth suppliers.
Get startedStep-by-step instructions
First Things First
Our vegetables and fruit come as fresh as can be, so please give them a quick wash before you get started.
As well as your basic cooking tools, you will need...
Oven
Pizza Tray
Pizza Stone (Optional)
1 Preheat Oven & Prepare Base
Place a pizza stone (if using) in the oven and preheat oven to 250°C until nice and hot. Spread pizza base evenly with pizza & pasta sauce. Sprinkle mozzarella and 1⁄3 of the parmesan over the top and season with a pinch of salt and pepper.
Tip! When swapping the chef selected protein; adjust the cooking times and method to ensure your protein is properly cooked and therefore safe to eat.
2 Add Some Prosciutto
Add 1⁄2 the prosciutto slices to the pizza, roughly tearing as you add. Place pizza in the oven (on a lined baking tray if using, or directly on the stone) and cook for 10-12 minutes until the base is browned and cooked to your liking.
3 Dress Rocket
While the pizza is cooking, place rocket in a bowl and lightly dress with the balsamic dressing, seasoning to taste.
4 You Plate It
Top the hot pizza with remaining fresh prosciutto slices, plenty of dressed rocket, and remaining parmesan. Slice and serve at once!
Tip! You can serve the rocket separately if you wish - but we think the rocket on top of the hot pizza is the perfect combo!
About us
You Plate It delivers incredible recipes and fresh local ingredients, so you can easily prepare a delicious meal at home.
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