For delivery Sunday, February 2
  • Gluten Free
  • Extra Quick
  • Summer
  • Vegan
  • More Filters ▼
    • Vegetarian
    • Kid Friendly
    • Beef
    • Chicken
    • Duck
    • Healthy
    • Lamb
    • One Pot
    • Pasta
    • Pork
    • Salmon
    • Seafood
    Dukkah Spiced Beef and Couscous with Greens & Roast Garlic Dressing
    20 minutes
    Extra Quick
    Beef
    Vegetarian Bolognese with Lentils with & Shaved Parmesan
    20 minutes
    Vegetarian
    Healthy
    Honey Butter Barramundi with Za'atar Roasted Veg & Yoghurt Sauce
    40 minutes
    Gluten Free
    Healthy
    BBQ Chicken Thighs with Coleslaw & Buttery Sautéed Corn
    40 minutes
    Kid Friendly
    Chicken
    Prawn and Cacciatore Pizza with Ricotta, Green Chili & Tomato Salsa
    20 minutes
    Extra Quick
    Seafood
    Green Masala Eggs & Potatoes with Chapati
    30 minutes
    Vegetarian
    Healthy
    Haloumi Burger with Mushroom, Pesto & Sweet Potato Wedges
    25 minutes
    Vegetarian
    Scotch Fillet with Dill & Caper Butter, Sweet Potato Wedges & Kale
    35 minutes
    Gluten Free
    Beef
    Jamie Oliver's Ginger & Miso Pork Ramen with Egg, Asian Greens & Sesame Seeds
    30 minutes
    Pork
    Crispy Roast Chicken & Beetroot with Baby Spinach, Walnut and Fetta Salad
    35 minutes
    Gluten Free
    Chicken
    Chicken Fajitas with Guacamole, Black Beans & Caramelised Capsicum
    30 minutes
    Summer
    Kid Friendly
    Chicken & Salad Omelette Rolls with Avocado & Lemongrass
    20 minutes
    Kid Friendly
    Chicken
    Optional Extras
    Your box includes everything you need, but you can purchase extra meat or fruit if you’d like.
    Premium Yellow Peach (500gr)
    Juicy Nectarine from Karragullen (500gr)
    Unwaxed Pink Lady Apples from Manjimup (1kg)
    Two Juicy Mango (Kensington Pride)
    Mark’s favourite Cavendish Banana from Gino DiCarlo in Innisfail (1kg)
    2 Free Range Chicken Breasts
    2 Free Range Skin-On Chicken Breasts
    220g Free Range Chicken Mince
    250g Free Range Pork Mince
    3 Free Range Chicken Thighs
    150g Wild Caught Prawns (tail-off)
    2 Portion Fresh Barramundi Fillet (skin on)
    350g Porterhouse Steak (thick-cut)
    350g Homestead Scotch Fillet (thick-cut)
    Your meals
    Get started
    Phone: 0490-061-648
    Made with ❤ in Perth
    © 2020 You Plate It
    Menu
    Log in Get started
    Phone: 0490-061-648