Pork Larb Salad with Rice Noodles and Marinated Veg Salad
Super fast and super tasty without all the fuss. Sounds like a winner of a dinner to us. With soft silky noodles, delicous marinated veg and caramelised pork we haven't sacrificed anything in the flavour department with this fast and fresh meal.
Number of servings
Ingredients
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250g Pork Mince
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100g Rice Noodles (Pad Thai)
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75g Pack Baby Cos Leaf
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1 Carrot
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1 Lebanese Cucumber
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1 Small Bunch Mint
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2 Tbsp Fish Sauce & Rice Vinegar
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1 Tbsp Brown Sugar
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1 Garlic Clove
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1 Bird's Eye chilli
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1⁄2 Tbsp Minced Lemongrass
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20g Sweet Soy Sauce
Perth's local meal kit putting fresh first
Fresh and local ingredients sourced from WA farms and local Perth suppliers.
Get startedStep-by-step instructions
First Things First
Our vegetables and fruit come as fresh as can be, so please give them a quick wash before you get started.
As well as your basic cooking tools, you will need...
Frypan
Bowl
Box Grater/Mandolin
Heatproof Bowl
1 Prepare Ingredients
Peel carrot and shred or grate. Shred cucumber. Pick mint leaves. Mince garlic and chilli. Boil a kettle for step 2.
Tip! You can use a mandolin or box grater for the carrot and cucumber or slice by hand.
2 Cook Rice Noodles
Place noodles in a bowl and cover with boiling water. Allow to soak for 5-7 minutes or until tender. Drain and rise under warm water.
Tip! The noodles can be served warm or cold, whatever you prefer!
3 Marinate Veg
Combine the brown sugar, fish sauce and vinegar in a bowl and stir to disolve sugar. Add cucumber and carrot and leave to marinate.
4 Cook Pork
Heat a pan over high heat. Add a drizzle of oil and cook the mince, breaking up with a wooden spoon for 3-4 minutes. Add the chilli, garlic and lemongrass and sweet soy and cook for a futher 2-3 minutes until browned and cooked through. Season to taste.
5 You Plate It
Arrange the lettuce on serving plates, followed by the noodle and veg. Top with the mince and tear over the mint leaves.
Tip! You can use the lettuce to load up the filling if you like or you can chop it up and mix through the salad.
About us
You Plate It delivers incredible recipes and fresh local ingredients, so you can easily prepare a delicious meal at home.
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