Prosciutto, Walnut & Rocket Pizza With Blue Cheese (optional)
This pizza is both decadent and delicious with silky prosciutto, peppery rocket and the crunch of walnuts with creamy blue cheese. Drizzle a little honey over and you have an incredible flavour combination with very little effort. If you're not a fan of blue cheese, this is still just as tasty without it.
Number of servings
Ingredients
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1 Pizza Base
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120g Grated Pizza Cheese
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100g Pack Prosciutto Slices
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60g Blue Cheese
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3 Tbsp Walnuts
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1 Tbsp Honey
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75g Pack Rocket
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1 Tbsp Lemon Vinaigrette
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1 Garlic Clove
Perth's local meal kit putting fresh first
Fresh and local ingredients sourced from WA farms and local Perth suppliers.
Get startedStep-by-step instructions
First Things First
Our vegetables and fruit come as fresh as can be, so please give them a quick wash before you get started.
As well as your basic cooking tools, you will need...
Pizza Stone (optional). Baking Tray
Bowl
1 Prepare Pizza
Heat oven to 220 degrees. Peel garlic and cut in half. Place pizza base on a baking tray and rub with cut garlic clove to impart flavour. Spread with pizza cheese. Sprinkle walnuts evenly over the pizza and bake for 10-12 minutes once oven is hot. The base should be crispy and cheese golden and bubbly.
Tip! If using a pizza stone, heat it now.
2 Dress Rocket
Lightly dress the rocket.
3 Finish Pizza
Lay slices of prosciutto over the cooked pizza, crumble over the blue cheese and drizzle with honey.
Tip! If you prefer cooked prosciutto you can add it at step 1 instead.
4 You Plate It
Slice pizza and serve topped with rocket or on the side if preferred.
About us
You Plate It delivers incredible recipes and fresh local ingredients, so you can easily prepare a delicious meal at home.
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We plan
You get 12 new and exciting recipes to choose from each week.
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We shop
You get the freshest local ingredients to cook with.
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We measure
Your ingredients arrive perfectly portioned to save you time & reduce waste.
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