Cookbook
Jalapeno, Cheddar and Corn Fritters with Honey Chipotle Mayo and Salad

Jalapeno, Cheddar and Corn Fritters with Honey Chipotle Mayo and Salad

  • 20 min
  • 474 calories

These fritters are are so deliciously fluffy and light and packed with sweet juicy corn. We have spiked them with a little jalapeno for heat and cheddar for that cheesy bite. Accompanied by a honey chipotle mayo and simple side salad it is a very quick, easy and fabulous dinner.

Number of servings

Ingredients

  • 3⁄4 Cup Self Raising Flour 34 Cup Self Raising Flour
  • 1 Free Range Eggs 1 Free Range Eggs
  • 1⁄2 Cup Milk (pantry) 12 Cup Milk (pantry)
  • 1⁄2 Cup Tasty Cheese (grated) 12 Cup Tasty Cheese (grated)
  • 1 Sweet Corn Cob 1 Sweet Corn Cob
  • 1⁄2 Small Bunch Coriander 12 Small Bunch Coriander
  • 50g Sliced Jalapenos 50g Sliced Jalapenos
  • 1 Cup Baby Spinach 1 Cup Baby Spinach
  • 2 Tsp Lime Juice 2 Tsp Lime Juice
  • 1⁄3 Cup Chipotle Mayo 13 Cup Chipotle Mayo
  • 20g Honey 20g Honey
  • 1 Spring Onion 1 Spring Onion
  • 100g Cherry Tomatoes 100g Cherry Tomatoes

Perth's local meal kit putting fresh first

Fresh and local ingredients sourced from WA farms and local Perth suppliers.

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Step-by-step instructions

First Things First

Our vegetables and fruit come as fresh as can be, so please give them a quick wash before you get started.

As well as your basic cooking tools, you will need...

Fry Pan
Bowl
Whisk

Step 1

1 Prepare Ingredients

Cut kernels from sweetcorn cob. Finely chop coriander leaves and stems, discarding roots. Finely chop sliced jalapenos. Finely slice spring onion. Roughly chop HALF the baby spinach. Cut cherry tomatoes in half.

Tip! The fritters are very mild if the seeds are removed from the chilli. If you prefer leave it out altogether.

Step 2

2 Make Fritters

Combine self raising flour, egg, milk, salt and pepper and whisk to combine. Add jalapeno, coriander, tasty cheese, corn, CHOPPED spinach, spring onion and mix well to combine.

Step 3

3 Fry Fritters

Heat a pan over medium heat and add a drizzle of oil to coat the bottom of the pan. Ladle spoonfuls of batter gently into the pan and fry for 3-4 minutes on each side until golden and puffed. Set aside and keep warm while you repeat with remaining mixture.

Tip! The mixture will make 3 good sized fritters per person or you can make smaller ones.

Step 4

4 Make Honey Chipotle Mayo

While fritters are cooking, combine the honey (to taste) and chipotle mayonnaise and season with lime juice.

Tip! You don't have to use all the honey.

Step 5

5 You Plate It

Serve fritters with the remaining spinach and cherry tomatoes and a generous dollop of mayo.

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