Smashing Pumpkin Pizza with Fetta Cheese Inspired by The Golden Greek
We present another smash hit from The Golden Greek and the very popular Theo & Co Pizzeria, find them in Leederville or East Vic Park! With three cheeses and a healthy serve of sweet roast pumpkin, there is much to love about this recipe.
Number of servings
Ingredients
-
1 Pizza Base
-
90 Gram Mozzarella (Grated)
-
3 Tbsp Cashew Nut Pieces
-
300 Gram Kent Pumpkin
-
35 Gram Fetta Cheese
-
2 Tbsp Garlic Aioli
-
2 Tbsp Parmesan (Shredded)
-
40 Gram Pesto
Perth's local meal kit putting fresh first
Fresh and local ingredients sourced from WA farms and local Perth suppliers.
Get startedStep-by-step instructions
First Things First
Our vegetables and fruit come as fresh as can be, so please give them a quick wash before you get started.
As well as your basic cooking tools, you will need...
Baking Tray
Pizza Stone or Round Baking Tray
1 Preheat Oven & Roast Pumpkin
Preheat oven (and pizza stone if using) to 250°C. Dice pumpkin into 1cm cubes. Place on baking tray and drizzle lightly with oil. Season with salt and pepper. Place pumpkin in the hot oven and roast 10-15 minutes, or until golden brown and tender when pierced with a fork. If pumpkin is still a little firm, cook for another 5-10 minutes.
Tip! If you're adding protein to this recipe; this step is a good place to prepare and properly cook your protein ensuring it is safe to eat.If you are using a pizza stone, place in oven now to preheat. If pumpkin is still a little firm, cook for another 5-10 minutes.
2 Prepare Base
Place pizza base on a baking tray or other surface if you are using a pizza stone (see Tips in step one). Sprinkle grated mozzarella over the base.
3 Add Pumpkin & Cashew Nuts
When pumpkin is cooked, mix with pesto then add to pizza base. Sprinkle with cashew nuts, spreading evenly.
4 Add Garlic Sauce & Cheeses
Crumble and scatter the fetta and 3⁄4 of the parmesan over the top. Place pizza in the oven and cook for 10-12 minutes until the base is browned and crisp or done to your liking.
5 You Plate It
When the pizza is cooked, remove from oven. Drizzle garlic aioli over pizza and sprinkle with remaining parmesan and serve hot. Enjoy!
About us
You Plate It delivers incredible recipes and fresh local ingredients, so you can easily prepare a delicious meal at home.
-
We plan
You get 12 new and exciting recipes to choose from each week.
-
We shop
You get the freshest local ingredients to cook with.
-
We measure
Your ingredients arrive perfectly portioned to save you time & reduce waste.
-
We deliver
You get your meals delivered to your door every Sunday. Shipping is free!
