Smashing Pumpkin Pizza with Fetta Cheese Inspired by The Golden Greek, Theo Kalogeracos
We present another smash hit from The Golden Greek and the very popular Theo & Co Pizzeria - find them in Leederville or East Vic Park! With three cheeses and a healthy serve of sweet roast pumpkin, there is much to love about this recipe.
Number of servings
Ingredients
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1 Pack Pizza Base
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90g Mozzarella (Grated)
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40g Cashew Nut Pieces
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300g Kent Pumpkin
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30g Thickened Cream
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35g Fetta Cheese
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1 Garlic Clove
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2 Tbsp Parmesan (Shredded)
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2 Tbsp Pesto
Perth's local meal kit putting fresh first
Fresh and local ingredients sourced from WA farms and local Perth suppliers.
Get startedStep-by-step instructions
First Things First
Our vegetables and fruit come as fresh as can be, so please give them a quick wash before you get started.
As well as your basic cooking tools, you will need...
Baking Tray
Pizza Stone or Round Baking Tray
1 Preheat Oven & Roast Pumpkin
Preheat oven to 250°C. Dice pumpkin into 1 cm cubes. Place on a lined baking tray and drizzle lightly with olive oil. Season with salt and pepper, toss to thoroughly coat. Place pumpkin in the hot oven and roast 10-15 minutes, or until golden brown and tender when pierced with a fork.
Tip! If you are using a pizza stone, place in oven now to preheat. If pumpkin is still a little firm, cook for another 5-10 minutes.
2 Prepare Base
Place pizza base on a baking tray or other surface if you are using a pizza stone (see Tips in step one). Sprinkle grated mozzarella over the base.
Tip! Any type of round baking tray will work but if you have a pizza stone, even better!
3 Add Pumpkin & Cashew Nuts
When pumpkin is cooked, mix with pesto then add to pizza base. Sprinkle with cashew nuts, spreading evenly.
4 Add Garlic Sauce & Cheeses
Peel and mince the garlic. Combine with the cream, then drizzle over pizza. Crumble and scatter the fetta and 3⁄4 of the parmesan over the top. Place pizza in the oven and cook for 10-12 minutes until the base is browned and crisp or done to your liking.
5 You Plate It
When the pizza is cooked, remove from oven. Sprinkle with remaining parmesan and serve hot. Enjoy!
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