Vegelicious Pizza with Sun Dried Tomato, Olives and Pesto
This pizza is to die for and it's vegetarian! A beautiful hand made base, bold flavours and some luxurious grilled zucchini and you'll think you're seated at your local pizzeria, a great way to end a hectic weekday. Enjoy and share the moment #youplateit with us on Instagram and Facebook.
Number of servings
Ingredients
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1 Each Pack Pizza Base
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70 Gram Pizza & Pasta Sauce
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80 Gram Mozzarella (Grated)
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25 Gram Sundried Tomato Pieces
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30 Gram Kalamata Olives (pitted)
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1⁄3 Cup Pesto
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50 Gram Baby Bocconcini
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1 Zucchini
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3 Mini Capsicums
Perth's local meal kit putting fresh first
Fresh and local ingredients sourced from WA farms and local Perth suppliers.
Get startedStep-by-step instructions
First Things First
Our vegetables and fruit come as fresh as can be, so please give them a quick wash before you get started.
As well as your basic cooking tools, you will need...
Baking Tray
Grill Plate or BBQ
1 Prepare Toppings
Preheat oven to 250°C. Cut olives in half. Top and tail zucchini and thinly slice lengthwise. De-seed the capsicum and cut into 1⁄2 cm slices.
Tip! We had a suggestion from a customer to add some more veg to this recipe, and we listened. That's why you don't see capsicum in the pics yet.
2 Prepare Base
Place pizza base on a baking tray. Spread pizza sauce over the base and top with mozzarella.
3 Add Topping
Scatter olives, capsicum and sundried tomatoes evenly over the base. Divide bocconcini and some dollops of pesto on the pizza. Cook pizza in the oven for 10-12 minutes until the base is browned and crisp or done to your liking.
4 Grill Zucchini
While pizza is cooking, grill the zucchini. Heat up grill plate (or BBQ) until nice and hot. Add zucchini strips, cooking for 1-2 minutes per side until tender. Set aside and keep warm. Drain any expelled liquid from the zucchini.
Tip! If you're adding protein to this recipe; this step is a good place to prepare and adequately cook your protein.
5 You Plate It
Remove pizza from the oven and top with grilled zucchini, season with salt and pepper. Cut into slices. Enjoy!
About us
You Plate It delivers incredible recipes and fresh local ingredients, so you can easily prepare a delicious meal at home.
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We plan
You get 12 new and exciting recipes to choose from each week.
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We shop
You get the freshest local ingredients to cook with.
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We measure
Your ingredients arrive perfectly portioned to save you time & reduce waste.
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We deliver
You get your meals delivered to your door every Sunday. Shipping is free!
