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Creamy Pesto Chicken with Roasted Tomatoes, Potatoes & Baby Carrots
Orange Roasted Salmon with Pepitas & Israeli Couscous Salad
Chicken with Olives, Crispy Capers and Snow Peas
Mozzarella, Tomato & Balsamic Chicken, Broccolini & Quinoa
Smashing Pumpkin with Fetta Cheese Pizza Inspired by The Golden Greek - Theo Kalogeracos
Lentil & Fetta Fritters with Dill Yoghurt & Salad
Lamb Bobotie with Rice & Mango Chutney served with Broccoli & Carrots
Tex Mex Scotch Fillet Thick-Cut Steak with Sweet Corn Salsa, Sweet Potato Wedges & Aioli
Sticky Beef & Cashew Stir Fry with Rice Noodles
Coconut Chicken Soup with Fresh Turmeric Inspired by Jo Whitton from Quirky Cooking
Crispy Roast Chicken & Beetroot with Baby Spinach, Walnut and Fetta Salad
Ethiopian Chicken Thighs with Green Beans and Zesty Couscous
Moroccan Beef Tagine with Ras el Hanout over Fluffy Couscous
Pork & Fennel Sausage Pizza Inspired by The Golden Greek - Theo Kalogeracos
Oven Baked Fish and Chips with a Parmesan Crumb, Veg & Tartare Sauce
Oven Baked Fresh Gnocchi with Mascarpone & Mixed Side Salad
Caramelised Pumpkin, Corn and Lentil Bowl with Coconut dressing & Pepita seeds
Scotch Fillet, Roast Beets & Potato with Baby Spinach, Rocket & Horseradish
Maple Spiced Pumpkin & Chicken Salad, with Olives, Apple & Toasted Seeds
Pork with Creamy Tarragon Sauce, Potato Wedges & Crisp Salad
Oven Baked Tandoori Cauliflower with Garlic Infused Spinach Rice & Coriander Lime Sauce
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